AtNHX5 and AtNHX6 Control Cellular K+ and pH Homeostasis in Arabidopsis: Three Conserved Acidic Residues Are Essential for K+ Transport. by Liguang Wang, Xuexia Wu, Yafen Liu, Quan-Sheng Qiu

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AtNHX5 and AtNHX6 Are Required for the Subcellular Localization of the SNARE Complex That Mediates the Trafficking of Seed Storage Proteins in Arabidopsis. by Xuexia Wu, Kazuo Ebine, Takashi Ueda, Quan-Sheng Qiu

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Characterization of drought stress-mitigating Rhizobium from faba bean (Vicia faba L.) in the Chinese Qinghai-Tibet Plateau by Ping Li, Ping Li, Changcai Teng, Jinfa Zhang, Yujiao Liu, Xuexia Wu, Tao He

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Comparative Transcriptome Analysis Reveals Gene Expression Differences in Eggplant (<i>Solanum melongena</i> L.) Fruits with Different Brightness by Aidong Zhang, Qianru Huang, Jianyong Li, Weimin Zhu, Xiaohui Liu, Xuexia Wu, Dingshi Zha

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Transcriptome profiling and gene expression analyses of eggplant (Solanum melongena L.) under heat stress. by Aidong Zhang, Zongwen Zhu, Jing Shang, Shengmei Zhang, Haibin Shen, Xuexia Wu, Dingshi Zha

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Transcriptome analysis revealed expression of genes related to anthocyanin biosynthesis in eggplant (Solanum melongena L.) under high-temperature stress by Shengmei Zhang, Aidong Zhang, Xuexia Wu, Zongwen Zhu, Zuofen Yang, Yuelin Zhu, Dingshi Zha

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Transcriptome profiling reveals potential genes involved in browning of fresh-cut eggplant (Solanum melongena L.) by Xiaohui Liu, Aidong Zhang, Jie Zhao, Jing Shang, Zongwen Zhu, Xuexia Wu, Dingshi Zha

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Study on browning mechanism of fresh-cut eggplant (Solanum melongena L.) based on metabolomics, enzymatic assays and gene expression by Xiaohui Liu, Aidong Zhang, Jing Shang, Zongwen Zhu, Ye Li, Xuexia Wu, Dingshi Zha

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Chalcone synthase (CHS) family members analysis from eggplant (Solanum melongena L.) in the flavonoid biosynthetic pathway and expression patterns in response to heat stress. by Xuexia Wu, Shengmei Zhang, Xiaohui Liu, Jing Shang, Aidong Zhang, Zongwen Zhu, Dingshi Zha

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Metabolomic Analysis, Combined with Enzymatic and Transcriptome Assays, to Reveal the Browning Resistance Mechanism of Fresh-Cut Eggplant by Xiaohui Liu, Kai Xiao, Aidong Zhang, Weimin Zhu, Hui Zhang, Feng Tan, Qianru Huang, Xuexia Wu, Dingshi Zha

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