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  1. 1
    Screening of Yeast in Various Vineyard Soil and Study on Its Flavor Compounds from Brewing Grape Wine

    Screening of Yeast in Various Vineyard Soil and Study on Its Flavor Compounds from Brewing Grape Wine by Xuzeng Wang, Zhaogai Wang, Tao Feng

    Published 2022-01-01
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  2. 2
    Analysis of odor compounds in Lee Kum Kee brand oyster sauce and oyster enzymatic hydrolysate: Comparison and relationship

    Analysis of odor compounds in Lee Kum Kee brand oyster sauce and oyster enzymatic hydrolysate: Comparison and relationship by Liang Zhuang, Qian Luo, Mingming Zhang, Xuzeng Wang, Shan He, Guiju Zhang, Xuchun Zhu

    Published 2024-03-01
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    Article

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