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    Mite Control and Sensory Evaluations of Dry-Cured Hams with Food-Grade Coatings

    Mite Control and Sensory Evaluations of Dry-Cured Hams with Food-Grade Coatings by Y. L. Campbell, Y. Zhao, X. Zhang, S. Abbar, T. W. Phillips, M. W. Schilling

    Published 2017-08-01
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