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  1. 1
    Research progress on the microbiological contamination of prepared beverage in China

    Research progress on the microbiological contamination of prepared beverage in China by WANG Lei, YANG Dajin, YU Jingping, PENG Zixin, YANG Shuran

    Published 2022-09-01
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    Article
  2. 2
    Research progress on microbial contamination and its prevention and control measures in ready-made beverages

    Research progress on microbial contamination and its prevention and control measures in ready-made beverages by WANG Lei, YANG Dajin, YU Jingping, PENG Zixin, YANG Shuran

    Published 2023-12-01
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    Article

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