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    Effect of Slaughter Age on Meat Quality, Intramuscular Fat Content and Long-Chain Fatty Acid Content in Xianan Cattle

    Effect of Slaughter Age on Meat Quality, Intramuscular Fat Content and Long-Chain Fatty Acid Content in Xianan Cattle by YU Lei, XING Shanshan, LI Jing, XU Huifen, CAI Hanfang, LI Ming

    Published 2023-06-01
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