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  1. 1
    Insights into the key odorants in fresh and dried Amomum tsaoko using the sensomics approach

    Insights into the key odorants in fresh and dried Amomum tsaoko using the sensomics approach by Miao Liang, Yajian Wu, Rui Wang, Zhimin Zhang, Runhu Xin, Yuping Liu

    Published 2024-06-01
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    Article
  2. 2
    Characterization of Key Odorants in Soy Sauce and Their Concentration Changes during Storage

    Characterization of Key Odorants in Soy Sauce and Their Concentration Changes during Storage by Rui Wang, Shiyu Chang, Miao Liang, Yajian Wu, Runhu Xin, Yuping Liu, Liang Chen, Shangting Zhou

    Published 2023-01-01
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    Article

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