Quantitative ³¹P NMR Spectroscopy: Principles, Methodologies, and Applications in Phosphorus-Containing Compound Analysis by Yaqin Liu, Lina Gao, Zeling Yu

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Carbonaceous Fe_xP Synthesized via Carbothermic Reduction of Dephosphorization Slag as Hydrogen Evolution Catalyst for Water Splitting by Sai He, Yaqin Liu, Shanlong Peng, Lu Lin

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Suillusgrevillei and Suillus luteus promote lead tolerance of Pinus tabulaeformis and biomineralize lead to pyromorphite by Kang Cheng, Yaqin Liu, Ming Tang, Haoqiang Zhang

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Cyclical Evolution of Emerging Technology Innovation Network from a Temporal Network Perspective by Yaqin Liu, Yunsi Chen, Qing He, Qian Yu

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The Impact of Consumer Sentiment on Sales of New Energy Vehicles: Evidence from Textual Analysis by Yaqin Liu, Mengya Zhang, Xi Chen, Ke Li, Liwei Tang

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Transcriptomics and metabolomics reveal the mechanism of metabolites changes in Cymbidium tortisepalum var. longibracteatum colour mutation cultivars. by Yu Jiang, Yaqin Liu, Yang Lin, Xunliang Tu, Junrong He

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Metabolomics Analysis of Effects of Low-temperature Baking on the Flavor of Albino Green Tea by Xiaolei ZHANG, Hanchen ZHOU, Yaqin LIU, Hui WANG, Pandeng LEI

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Bridging the Intention–Behavior Gap in Organic Food Consumption: Empirical Evidence from China by Yaqin Liu, Peng Wang, Mengya Zhang, Xi Chen, Ke Li, Jianying Qu

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A case of herpetiform pemphigus by Yaqin LIU, Liuxin CHEN, Yingxia XIE, Yao ZHU, Shiyin DENG, Yanxia CAI

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Manufacturing process differences give Keemun black teas their distinctive aromas by Yujie Xu, Yaqin Liu, Jihong Yang, Hui Wang, Hanchen Zhou, Pandeng Lei

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Spatio-Temporal Changes in Air Quality of the Urban Area of Chongqing from 2015 to 2021 Based on a Missing-Data-Filled Dataset by Huayu Zhang, Yong Nie, Qian Deng, Yaqin Liu, Qiyuan Lyu, Bo Zhang

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The manufacturing process provides green teas with differentiated nonvolatile profiles and influences the deterioration of flavor during storage at room temperature by Hanchen Zhou, Yaqin Liu, Qiong Wu, Xiaolei Zhang, Hui Wang, Pandeng Lei

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Effects of <i>Lycium barbarum</i> L. Polysaccharides on Vascular Retinopathy: An Insight Review by Chunhong Yang, Qi Zhao, Shiling Li, Lili Pu, Liqiong Yu, Yaqin Liu, Xianrong Lai

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Field and Laboratory Studies on Pathological and Biochemical Characterization of Microcystin-Induced Liver and Kidney Damage in the Phytoplanktivorous Bighead Carp by Li Li, Ping Xie, Longgen Guo, Zhixin Ke, Qiong Zhou, Yaqin Liu, Tong Qiu

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Influence of Pile Fermentation Time on the Sensory Flavor and Non-volatile Compounds of Yixian Dark Tea by Hui WANG, Hanchen ZHOU, Yaqin LIU, Jihong YANG, Xiaolei ZHANG, Yujie XU, Pandeng LEI

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Cervical intraepithelial neoplasia and cervical cancer in Hunan Province, China, 2020-2023 by Xu Zhou, Ting Han, Tingting Guo, Yaqin Liu, Hongyun Li, Wang Yingxia, Yinglan Wu

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Effect of Steam Treatment on the Flavor Quality of Yixian Dark Tea by Hui WANG, Jihong YANG, Xiaolei ZHANG, Yujie XU, Yaqin LIU, Hanchen ZHOU, Pandeng LEI

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Conformational Selection Mechanism Provides Structural Insights into the Optimization of APC-Asef Inhibitors by Xinheng He, Ning Huang, Yuran Qiu, Jian Zhang, Yaqin Liu, Xiao-Lan Yin, Shaoyong Lu

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Tangduqing Granules Attenuate Insulin Resistance and Abnormal Lipid Metabolism through the Coordinated Regulation of PPARγ and DGAT2 in Type 2 Diabetic Rats by Qinghua Zhang, Yingying Huang, Xiaojin Li, Hongyi Liu, Baichuan He, Bin Wang, Yuntao Ma, Xiang Zhou, Yaqin Liu, Shentao Wu

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Development and validation of a prognostic and drug sensitivity model for gastric cancer utilizing telomere-related genes by Xiaoxiao Li, Xiaoxuan Wang, Fuxiang Yu, Zhongguo Li, Daxin Chen, Yingxue Qi, Zhongyu Lu, Yaqin Liu, Dongsheng Chen, Yaoqiang Wu

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