Integrated Metabolome and Transcriptome Analyses Reveal Etiolation-Induced Metabolic Changes Leading to High Amino Acid Contents in a Light-Sensitive Japanese Albino Tea Cultivar by Hiroto Yamashita, Hiroto Yamashita, Yuka Kambe, Megumi Ohshio, Aya Kunihiro, Yasuno Tanaka, Yasuno Tanaka, Toshikazu Suzuki, Yoriyuki Nakamura, Akio Morita, Akio Morita, Takashi Ikka, Takashi Ikka

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Phenotypic Markers Reflecting the Status of Overstressed Tea Plants Subjected to Repeated Shade Cultivation by Hiroto Yamashita, Hiroto Yamashita, Yasuno Tanaka, Yasuno Tanaka, Keisuke Umetsu, Sakurako Morita, Yoshiki Ono, Toshikazu Suzuki, Tetsuyuki Takemoto, Akio Morita, Akio Morita, Takashi Ikka, Takashi Ikka

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Genomic predictions and genome-wide association studies based on RAD-seq of quality-related metabolites for the genomics-assisted breeding of tea plants by Hiroto Yamashita, Tomoki Uchida, Yasuno Tanaka, Hideyuki Katai, Atsushi J. Nagano, Akio Morita, Takashi Ikka

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Quantitative validation of nicotine production in tea (Camellia sinensis L.). by Takashi Ikka, Hiroto Yamashita, Ikuya Kurita, Yasuno Tanaka, Fumiya Taniguchi, Akiko Ogino, Kazuya Takeda, Nobuhiro Horie, Hiroshi Hojo, Fumio Nanjo, Akio Morita

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