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Impact of Body Reserves Dynamic on Productivity and Reproductive Performance in Fat-Tail and Thin-Tail Sheep Breeds over Contrasting Production Cycles by Yathreb Yagoubi, Samir Smeti, Mokhtar Mahouachi, Massara Nasraoui, Samia Ben Saïd, Aziza Mohamed-Brahmi, Naziha Atti
Published 2024-03-01
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Effects of Using Rosemary Residues as a Cereal Substitute in Concentrate on Vitamin E, Antioxidant Activity, Color, Lipid Oxidation, and Fatty Acid Profile of Barbarine Lamb Meat by Samir Smeti, Yathreb Yagoubi, Houssemeddine Srihi, Sandra Lobón, Juan Ramón Bertolín, Mokhtar Mahouachi, Margalida Joy, Naziha Atti
Published 2021-07-01
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Fatty Acid and Multi-Isotopic Analysis (C, H, N, O) as a Tool to Differentiate and Valorise the Djebel Lamb from the Mountainous Region of Tunisia by Samir Smeti, Federica Camin, Luana Bontempo, Souha Tibaoui, Yathreb Yagoubi, Silvia Pianezze, Edi Piasentier, Luca Ziller, Naziha Atti
Published 2023-02-01
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Analysis of Management Practices and Breeders’ Perceptions of Climate Change’s Impact to Enhance the Resilience of Sheep Production Systems: A Case Study in the Tunisian Semi-Arid... by Aziza Mohamed-Brahmi, Mehrez Ameur, Ilyes Mekki, Alicia Tenza-Peral, Masarra Nasraoui, Yathreb Yagoubi, Samir Smeti, Samia Ben Saïd, Naziha Atti, Sandra Lobón, Mokhtar Mahouachi
Published 2024-03-01
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