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Yiqiang Ge
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Yiqiang Ge
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Yiqiang Ge
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1
A digital PCR method for identifying and quantifying adulteration of meat species in raw and processed food.
by
Junan Ren
,
Tingting Deng
,
Wensheng Huang
,
Ying Chen
,
Yiqiang Ge
Published 2017-01-01
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Article
2
An Accurate and Rapid Way for Identifying Food Geographical Origin and Authenticity: Editable DNA-Traceable Barcode
by
Kehan Liu
,
Ranran Xing
,
Ruixue Sun
,
Yiqiang Ge
,
Ying Chen
Published 2022-12-01
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