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Yishuai Ding
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Yishuai Ding
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Yishuai Ding
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1
Improving Antioxidative and Antiproliferative Properties Through the Release of Bioactive Compounds From Eucommia ulmoides Oliver Bark by Steam Explosion
by
Feng Kong
,
Qinghua Zeng
,
Yue Li
,
Yishuai Ding
,
Di Xue
,
Xingfeng Guo
Published 2022-06-01
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Article
2
Physical properties, antioxidant capacity, and starch digestibility of cookies enriched with steam-exploded wheat bran
by
Feng Kong
,
Yue Li
,
Di Xue
,
Yishuai Ding
,
Xiaofan Sun
,
Xingfeng Guo
,
Wenhao Wang
Published 2022-12-01
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Article
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