Presence of Parabens and Bisphenols in Food Commonly Consumed in Spain by Yolanda Gálvez-Ontiveros, Inmaculada Moscoso-Ruiz, Lourdes Rodrigo, Margarita Aguilera, Ana Rivas, Alberto Zafra-Gómez

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Levels of Bisphenol A and its analogs in nails, saliva, and urine of children: a case control study by Yolanda Gálvez-Ontiveros, Yolanda Gálvez-Ontiveros, Yolanda Gálvez-Ontiveros, Inmaculada Moscoso-Ruiz, Inmaculada Moscoso-Ruiz, Inmaculada Moscoso-Ruiz, Vega Almazán Fernández de Bobadilla, Celia Monteagudo, Celia Monteagudo, Celia Monteagudo, Rafael Giménez-Martínez, Rafael Giménez-Martínez, Lourdes Rodrigo, Lourdes Rodrigo, Lourdes Rodrigo, Alberto Zafra-Gómez, Alberto Zafra-Gómez, Alberto Zafra-Gómez, Ana Rivas, Ana Rivas, Ana Rivas

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Dietary bisphenols exposure as an influencing factor of body mass index by Yolanda Gálvez-Ontiveros, Celia Monteagudo, María Giles-Mancilla, José Joaquín Muros, Vega Almazán, María Alba Martínez-Burgos, Cristina Samaniego-Sánchez, Inmaculada Salcedo-Bellido, Ana Rivas, Alberto Zafra-Gómez

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Exploring the role of genetic variability and exposure to bisphenols and parabens on excess body weight in Spanish children by Viviana Ramírez, Yolanda Gálvez-Ontiveros, Vega Almazán Fernández de Bobadilla, Patricia González-Palacios, Inmaculada Salcedo-Bellido, Cristina Samaniego-Sánchez, María Jesús Álvarez-Cubero, Luis Javier Martínez-González, Alberto Zafra-Gómez, Ana Rivas

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