Cardamom (<i>Elettaria cardamomum</i> (L.) Maton) Seeds Intake Increases Energy Expenditure and Reduces Fat Mass in Mice by Modulating Neural Circuits That Regulate Adipose Tissue... by Claudia Delgadillo-Puga, Ivan Torre-Villalvazo, Yonatan Y. Cariño-Cervantes, Cinthia García-Luna, Paulina Soberanes-Chávez, Patricia de Gortari, Lilia G. Noriega, Claudia J. Bautista, Luis Cisneros-Zevallos

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Pecans and Its Polyphenols Prevent Obesity, Hepatic Steatosis and Diabetes by Reducing Dysbiosis, Inflammation, and Increasing Energy Expenditure in Mice Fed a High-Fat Diet by Claudia Delgadillo-Puga, Ivan Torre-Villalvazo, Lilia G. Noriega, Leonardo A. Rodríguez-López, Gabriela Alemán, Erik A. Torre-Anaya, Yonatan Y. Cariño-Cervantes, Berenice Palacios-Gonzalez, Janette Furuzawa-Carballeda, Armando R. Tovar, Luis Cisneros-Zevallos

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<i>Vachellia farnesiana</i> Pods or a Polyphenolic Extract Derived from Them Exert Immunomodulatory, Metabolic, Renoprotective, and Prebiotic Effects in Mice Fed a High-Fat Diet by Claudia Delgadillo-Puga, Dulce R. Sánchez-Castillo, Yonatan Y. Cariño-Cervantes, Ivan Torre-Villalvazo, Claudia Tovar-Palacio, Sarai Vásquez-Reyes, Janette Furuzawa-Carballeda, Joshua Ayork Acevedo-Carabantes, María del Rayo Camacho-Corona, Jorge Luis Guzmán-Mar, Luis Cisneros-Zevallos, Armando R. Tovar, Rosa Rebollar-Vega, Georgina Hernández-Montes, Alfredo Ulloa-Aguirre, Berenice Palacios-Gonzalez, Lilia G. Noriega

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