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THE EFFECT OF THE ELECTROMAGNETIC FIELD OF EXTREMELY LOW FREQUENCIES ON THE QUALITY OF WHEAT GRAIN by Yu. Kovra, G. Stankevych, А. Borta
Published 2022-03-01
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INFLUENCE OF ELECTROMAGNETIC FIELD OF EXTREMELY LOW FREQUENCIES ON HYGROSCOPIC PROPERTIES OF WHEAT GRAIN MASS by G. Stankevych, Yu. Kovra, A. Kats
Published 2021-09-01
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