Research on Extreme Signed Graphs with Minimal Energy in Tricyclic Signed Graphs S(n, n + 2) 由 Yajing Wang, Yubin Gao

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Minimum Wiener index of unicyclic chemical graphs with girth 3 由 Junxiu Wu, Yubin Gao

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On the minimum and second-minimum values of degree-based energies for trees 由 Yanjie Fu, Yubin Gao

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Variation of sum of two largest eigenvalues of the distance matrices of four-leaf graph 由 Zhe LYU, Yubin GAO

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On symmetric division deg index of unicyclic graphs and bicyclic graphs with given matching number 由 Xiaoling Sun, Yubin Gao, Jianwei Du

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Upper and Lower Bounds for the Spectral Radius of Generalized Reciprocal Distance Matrix of a Graph 由 Yuzheng Ma, Yubin Gao, Yanling Shao

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Rogue Wave and Multiple Lump Solutions of the (2+1)-Dimensional Benjamin-Ono Equation in Fluid Mechanics 由 Zhonglong Zhao, Lingchao He, Yubin Gao

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Reconstruction of Velocity Curve in Long Stroke and High Dynamic Range Laser Interferometry 由 Jinbao Feng, Jinhui Wu, Yu Si, Yubin Gao, Ji Liu, Gao Wang

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Ultrasonic Al2O3 Ceramic Thermometry in High-Temperature Oxidation Environment 由 Yanlong Wei, Yubin Gao, Zhaoqian Xiao, Gao Wang, Miao Tian, Haijian Liang

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Estimation of the Seawater Lidar Ratio by MODIS: Spatial–Temporal Characteristics and Ecological Significance 由 Xiaoan Zhu, Hongkai Zhao, Enjie Hu, Yubin Gao, Yudi Zhou, Dong Liu

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Surveillance and Reduction Control of Escherichia coli and Diarrheagenic E. coli During the Pig Slaughtering Process in China 由 Lin Wang, Na Liu, Yubin Gao, Junhui Liu, Xiumei Huang, Qingqing Zhang, Yuehua Li, Jianmei Zhao, Junwei Wang, Ge Zhao

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Risk Prevention and Control Points Through Quantitative Evaluation of Campylobacter in a Large Broiler Slaughterhouse 由 Ge Zhao, Xiumei Huang, Jianmei Zhao, Na Liu, Yuehua Li, Lin Wang, Yubin Gao, Juan Wang, Zhina Qu, Junhui Liu, Junwei Wang

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Study on the quantitative assessment of Staphylococcus aureus in the broiler chicken slaughtering line 由 Lin WANG, Ge ZHAO, Jianmei ZHAO, Yuehua LI, Tianfei HAN, Yubin GAO, Na LIU, Xiumei HUANG, Zhina QU, Juan WANG, Junhui LIU, Junwei WANG

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Analysis of Key Control Points of Microbial Contamination Risk in Pork Production Processes Using a Quantitative Exposure Assessment Model 由 Tengteng Yang, Tengteng Yang, Ge Zhao, Yunzhe Liu, Lin Wang, Yubin Gao, Jianmei Zhao, Na Liu, Xiumei Huang, Qingqing Zhang, Junhui Liu, Xiyue Zhang, Junwei Wang, Ying Xu

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Establishment and Application of a Predictive Growth Kinetic Model of <i>Salmonella</i> with the Appearance of Two Other Dominant Background Bacteria in Fresh Pork 由 Ge Zhao, Tengteng Yang, Huimin Cheng, Lin Wang, Yunzhe Liu, Yubin Gao, Jianmei Zhao, Na Liu, Xiumei Huang, Junhui Liu, Xiyue Zhang, Ying Xu, Jun Wang, Junwei Wang

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