Research on Food Security Risk Assessment and Early Warning in China Based on BP Neural Network Model by Yuke Hou, Xin Liang

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Risk factors of first thrombosis in obstetric antiphospholipid syndrome by Chun Li, Liang Luo, Xiangjun Liu, Qingmeng Cai, Yuke Hou

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Risk Factors for Adverse Pregnancy Outcomes in Patients with Antiphospholipid Syndrome by Yuke Hou, Lei Hou, Ziyi Song, Liang Luo, Jiayang Jin, Xuewu Zhang, Chun Li

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Menstrual irregularity, pregnancy outcomes, and birth outcomes in patients with systemic lupus erythematosus of childbearing age in China: a multicenter cross-sectional study by Yuke Hou, Jiayang Jin, Liang Luo, Yuchao Zhong, Zhe Peng, Ziyi Song, Chun Li, Xuewu Zhang, Lishao Guo

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Deficiency of peripheral CLA+ Tregs and clinical relevance in Behcet’s syndrome by Jiachen Li, Feng Sun, Danxue Zhu, Yuke Hou, Gong Cheng, Ping Wang, Xu Jin, Wenyan Zhou, Xiaolin Sun, Zhanguo Li, Tian Liu

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Mitigation of polycyclic aromatic hydrocarbons (PAHs) in roasted beef patties by cold plasma treatment and products quality evaluation by Yuke Hou, Yangjian Hu, Min Li, Jiahui Nong, Fengyuan Xie, Yuhan Fan, Jianhao Zhang, Xianming Zeng, Minyi Han, Xinglian Xu, Xia Wang

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