Improving the Solubility of Hexanuclear Heterometallic Extended Metal Atom Chain Compounds in Nonpolar Solvents by Introducing Alkyl Amine Moieties by Kazuhiro Uemura, Erina Yasuda, Yuko Sugiyama

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The cultural construction of cellular agriculture food: through the lens of the whole-parts framework for meat by Aiko Hibino, Jusaku Minari, Kento Takahashi, Yuko Sugiyama, Shinji Kawana

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Physiological ER stress caused by amylase production induces regulated Ire1-dependent mRNA decay in Aspergillus oryzae by Mizuki Tanaka, Silai Zhang, Shun Sato, Jun-ichi Yokota, Yuko Sugiyama, Yasuaki Kawarasaki, Youhei Yamagata, Katsuya Gomi, Takahiro Shintani

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Double CRISPR knockout of pectin degrading enzymes improves tomato shelf‐life while ensuring fruit quality by Isabel Ortega‐Salazar, Daphne Crum, Adrian O. Sbodio, Yuko Sugiyama, Adam Adaskaveg, Duoduo Wang, Graham B. Seymour, Xueqi Li, Selina C. Wang, Barbara Blanco‐Ulate

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Prognosis and adjuvant chemotherapy for patients with positive peritoneal cytology in stage IA endometrial cancer by Motoko Kanno, Mayu Yunokawa, Makoto Nakabayashi, Makiko Omi, Ai Ikki, Megumi Mizusaki, Mai Nishimura, Yusuke Shimizu, Kota Okamoto, Yuji Tanaka, Atsushi Fusegi, Sachiho Netsu, Tomoko Kurita, Yoichi Aoki, Terumi Tanigawa, Maki Matoda, Sanshiro Okamoto, Hidetaka Nomura, Kohei Omatsu, Yuko Sugiyama, Kuniko Utsugi, Nobuhiro Takeshima, Hiroyuki Kanao

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