Showing 1 - 2 results of 2 for search 'Yunjiao Ma', query time: 0.02s Refine Results
  1. 1
    Selection of a Fermentation Strategy for the Preparation of Clam Sauce with Acceptable Flavor Perception

    Selection of a Fermentation Strategy for the Preparation of Clam Sauce with Acceptable Flavor Perception by Tao Zhou, Yunjiao Ma, Wei Jiang, Baoshang Fu, Xianbing Xu

    Published 2023-05-01
    Get full text
    Article
  2. 2
    A Debittered Complex of Glucose-Phenylalanine Amadori Rearrangement Products with β-Cyclodextrin: Structure, Molecular Docking and Thermal Degradation Kinetic Study

    A Debittered Complex of Glucose-Phenylalanine Amadori Rearrangement Products with β-Cyclodextrin: Structure, Molecular Docking and Thermal Degradation Kinetic Study by Xiaotong Wu, Baoshang Fu, Yunjiao Ma, Liang Dong, Ming Du, Xiuping Dong, Xianbing Xu

    Published 2022-04-01
    Get full text
    Article

Search Tools: