Influence of Berry Heterogeneity on Phenolics and Antioxidant Activity of Grapes and Wines: A Primary Study of the New Winegrape Cultivar Meili (Vitis vinifera L.). by Xu Liu, Jinlu Li, Yuping Tian, Mingan Liao, Zhenwen Zhang

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Forest Fire Spread Monitoring and Vegetation Dynamics Detection Based on Multi-Source Remote Sensing Images by Yuping Tian, Zechuan Wu, Mingze Li, Bin Wang, Xiaodi Zhang

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Analysis of Factors Related to Forest Fires in Different Forest Ecosystems in China by Zechuan Wu, Mingze Li, Bin Wang, Yuping Tian, Ying Quan, Jianyang Liu

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Ultrasonic-assisted extraction brings high-yield polysaccharides from Kangxian flowers with cosmetic potential by Yang Zhang, Yihui Liu, Yingying Cai, Yuping Tian, Lianfa Xu, Aibei Zhang, Chen Zhang, Shushu Zhang

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Sulfated modification, basic characterization, antioxidant and anticoagulant potentials of polysaccharide from Sagittaria trifolia by Yang Zhang, Yihui Liu, Gaoyang Ni, Jiahao Xu, Yuping Tian, Xingyu Liu, Jia Gao, Qi Gao, Yingchao Shen, Zhaowei Yan

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