No change in the severity of eating disorders in Japanese children during the COVID‐19 pandemic by Masahide Usami, Yoshinori Sasaki, Kotoe Itagaki, Yuta Yoshimura, Kumi Inazaki, Yuki Hakoshima, Yuki Mizumoto

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Changes in glycemic control and skeletal muscle mass indices after dapagliflozin treatment in individuals with type 1 diabetes mellitus by Yuta Yoshimura, Yoshitaka Hashimoto, Hiroshi Okada, Maya Takegami, Hanako Nakajima, Tomoki Miyoshi, Takashi Yoshimura, Masahiro Yamazaki, Masahide Hamaguchi, Michiaki Fukui

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Case–control study on clinical characteristics of child and adolescent psychiatric outpatients with child-to-parent violence by Kiyoshi Saito, Takayuki Okada, Yoshinori Sasaki, Masahide Usami, Shoko Sasaki, Hikaru Sunakawa, Yusuke Toguchi, Shuichi Tanese, Rena Shinohara, Toshinari Kurokouchi, Kaori Sugimoto, Yuki Hakoshima, Kumi Inazaki, Yuta Yoshimura, Yuki Mizumoto

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The COVID‐19 pandemic‐induced behavioral restrictions and their impact on child and adolescent psychiatric units—Infection control or freedom by Masahide Usami, Yoshinori Sasaki, Mayuna Ichikawa, Miki Matsudo, Mutsumi Ohashi, Yui Higashino, Yusuke Kono, Haruna Matsudo, Yuki Nomura, Minjae Ma, Yuuki Sakoh, Maiko Odaka, Kotoe Itagaki, Keita Yamamoto, Momoka Takahashi, Yuta Yoshimura, Saori Inoue, Masahiro Ishida, Kumi Inazaki, Yuki Hakoshima, Yuki Mizumoto

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Brazilian green propolis improves gut microbiota dysbiosis and protects against sarcopenic obesity by Takuro Okamura, Masahide Hamaguchi, Ryo Bamba, Hanako Nakajima, Yuta Yoshimura, Tomonori Kimura, Yoshitaka Hashimoto, Saori Majima, Takafumi Senmaru, Emi Ushigome, Naoko Nakanishi, Mai Asano, Masahiro Yamazaki, Yuichiro Nishimoto, Takuji Yamada, Chizuru Fujikura, Takashi Asama, Nobuaki Okumura, Hiroshi Takakuwa, Ryoichi Sasano, Michiaki Fukui

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