Homemade food, alcohol, and body weight: Change in eating habits in young individuals at the time of COVID-19 Lockdown by Elisa Mazza, Yvelise Ferro, Roberta Pujia, Samantha Maurotti, Tiziana Montalcini, Arturo Pujia

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Mediterranean Diet a Potential Strategy against SARS-CoV-2 Infection: A Narrative Review by Yvelise Ferro, Roberta Pujia, Samantha Maurotti, Giada Boragina, Angela Mirarchi, Patrizia Gnagnarella, Elisa Mazza

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Hypokalemia during the early phase of refeeding in patients with cancer by Simona Grasso, Yvelise Ferro, Valeria Migliaccio, Elisa Mazza, Stefania Rotundo, Arturo Pujia, Tiziana Montalcini

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Telenutrition: Changes in Professional Practice and in the Nutritional Assessments of Italian Dietitian Nutritionists in the COVID-19 Era by Patrizia Gnagnarella, Yvelise Ferro, Taira Monge, Ersilia Troiano, Tiziana Montalcini, Arturo Pujia, Elisa Mazza

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The health risks of dysphagia for patients with head and neck cancer: a multicentre prospective observational study by Maria Giulia Cristofaro, Ida Barca, Francesco Ferragina, Daniela Novembre, Yvelise Ferro, Roberta Pujia, Tiziana Montalcini

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A new nutraceutical (Livogen Plus®) improves liver steatosis in adults with non-alcoholic fatty liver disease by Yvelise Ferro, Roberta Pujia, Elisa Mazza, Lidia Lascala, Oscar Lodari, Samantha Maurotti, Arturo Pujia, Tiziana Montalcini

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Effect of the replacement of dietary vegetable oils with a low dose of extravirgin olive oil in the Mediterranean Diet on cognitive functions in the elderly by Elisa Mazza, Antonietta Fava, Yvelise Ferro, Stefania Rotundo, Stefano Romeo, Domenico Bosco, Arturo Pujia, Tiziana Montalcini

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The Effects of COVID-19 on the Eating Habits of Children and Adolescents in Italy: A Pilot Survey Study by Roberta Pujia, Yvelise Ferro, Samantha Maurotti, Janin Khoory, Carmine Gazzaruso, Arturo Pujia, Tiziana Montalcini, Elisa Mazza

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Hemp Seeds in Post-Arthroplasty Rehabilitation: A Pilot Clinical Study and an In Vitro Investigation by Samantha Maurotti, Rosario Mare, Roberta Pujia, Yvelise Ferro, Elisa Mazza, Stefano Romeo, Arturo Pujia, Tiziana Montalcini

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The impact of endometriosis on dietary choices and activities of everyday life: a cross-sectional study by Elisa Mazza, Elisa Mazza, Elisa Mazza, Ersilia Troiano, Ersilia Troiano, Santino Mazza, Yvelise Ferro, Yvelise Ferro, Antonia Abbinante, Antonia Abbinante, Maria Teresa Agneta, Maria Teresa Agneta, Tiziana Montalcini, Tiziana Montalcini, Tiziana Montalcini, Arturo Pujia, Arturo Pujia, Arturo Pujia

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Individuals with Metabolically Healthy Overweight/Obesity Have Higher Fat Utilization than Metabolically Unhealthy Individuals by Arturo Pujia, Carmine Gazzaruso, Yvelise Ferro, Elisa Mazza, Samantha Maurotti, Cristina Russo, Veronica Lazzaro, Stefano Romeo, Tiziana Montalcini

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Citrus Bergamia and Cynara Cardunculus Reduce Serum Uric Acid in Individuals with Non-Alcoholic Fatty Liver Disease by Yvelise Ferro, Samantha Maurotti, Elisa Mazza, Roberta Pujia, Angela Sciacqua, Vincenzo Musolino, Vincenzo Mollace, Arturo Pujia, Tiziana Montalcini

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Protein and vitamin B6 intake are associated with liver steatosis assessed by transient elastography, especially in obese individuals by Yvelise Ferro, Ilaria Carè, Elisa Mazza, Francesco Provenzano, Carmela Colica, Carlo Torti, Stefano Romeo, Arturo Pujia, Tiziana Montalcini

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Preparing Patients for Cosmetic Surgery and Aesthetic Procedures: Ensuring an Optimal Nutritional Status for Successful Results by Tiziana Vitagliano, Pietro Garieri, Lidia Lascala, Yvelise Ferro, Patrizia Doldo, Roberta Pujia, Arturo Pujia, Tiziana Montalcini, Manfredi Greco, Elisa Mazza

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Low Relative Handgrip Strength Is Associated with a High Risk of Non-Alcoholic Fatty Liver Disease in Italian Adults: A Retrospective Cohort Study by Samantha Maurotti, Roberta Pujia, Elisa Mazza, Maria Francesca Pileggi, Franco Arturi, Maria Grazia Tarsitano, Tiziana Montalcini, Arturo Pujia, Yvelise Ferro

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Therapeutic Fasting in Reducing Chemotherapy Side Effects in Cancer Patients: A Systematic Review and Meta-Analysis by Yvelise Ferro, Samantha Maurotti, Maria Grazia Tarsitano, Oscar Lodari, Roberta Pujia, Elisa Mazza, Lidia Lascala, Raffaella Russo, Arturo Pujia, Tiziana Montalcini

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A Rapid and Cheap Method for Extracting and Quantifying Lycopene Content in Tomato Sauces: Effects of Lycopene Micellar Delivery on Human Osteoblast-Like Cells by Rosario Mare, Samantha Maurotti, Yvelise Ferro, Angelo Galluccio, Franco Arturi, Stefano Romeo, Antonio Procopio, Vincenzo Musolino, Vincenzo Mollace, Tiziana Montalcini, Arturo Pujia

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Sarcopenia and Appendicular Muscle Mass as Predictors of Impaired Fasting Glucose/Type 2 Diabetes in Elderly Women by Carola Buscemi, Yvelise Ferro, Roberta Pujia, Elisa Mazza, Giada Boragina, Angela Sciacqua, Salvatore Piro, Arturo Pujia, Giorgio Sesti, Silvio Buscemi, Tiziana Montalcini

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Effects of a Functional Ice Cream Enriched with Milk Proteins on Bone Metabolism: A Feasibility Clinical Study and In Vitro Investigation by Samantha Maurotti, Yvelise Ferro, Roberta Pujia, Miriam Frosina, Angela Sciacqua, Rosario Mare, Elisa Mazza, Nadia Geirola, Stefano Romeo, Arturo Pujia, Tiziana Montalcini

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Lipid Oxidation Assessed by Indirect Calorimetry Predicts Metabolic Syndrome and Type 2 Diabetes by Arturo Pujia, Elisa Mazza, Yvelise Ferro, Carmine Gazzaruso, Adriana Coppola, Patrizia Doldo, Rosa Daniela Grembiale, Roberta Pujia, Stefano Romeo, Stefano Romeo, Tiziana Montalcini

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