Effect of wheat flour with different quality in the process of making flour products by Zhang Ang

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Progress in Wine Authentication by 1H Nuclear Magnetic Resonance (NMR) Spectroscopy by ZHAO Yuli, WANG Li, TAN Dan, WEN Haosong, JIN Gang, LI Xiang, ZHANG Ang

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The microstructure and properties of CoCrAlYSi-hBN coating prepared by HVOF by ZHANG Ang, WANG Changliang, WANG Tianying, GAO Junguo, GUO Mengqiu, CUI Yongjing, TIAN Haoliang

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A Comprehensive Review on Multilevel Inverters for Grid-Tied System Applications by Mohamed Salem, Anna Richelli, Khalid Yahya, Muhammad Najwan Hamidi, Tze-Zhang Ang, Ibrahim Alhamrouni

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A comprehensive study of renewable energy sources: Classifications, challenges and suggestions by Tze-Zhang Ang, Mohamed Salem, Mohamad Kamarol, Himadry Shekhar Das, Mohammad Alhuyi Nazari, Natarajan Prabaharan

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Co-expression of <it>AaPMT </it>and <it>AaTRI </it>effectively enhances the yields of tropane alkaloids in <it>Anisodus acutangulus </it>hairy roots by Zhang Ang, Fu Xueqing, Zhou Wentao, Luo Xiuqin, Yang Sheng, Kai Guoyin, Zhang Yan, Xiao Jianbo

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Research Progress on Spatiotemporal Distribution Characteristics of Carbon Stable Isotopes in Wines from New and Old World Countries by MA Yanfei, SU Yingyue, WANG Lishan, QI Pengyu, KANG Tianhao, WANG Li, MA Haiyan, XU Guoqian, ZHANG Ang

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