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    A preliminary study on temperature rising mechanism of fermented grains during heap fermentation process of sauce-flavor Baijiu in winter

    A preliminary study on temperature rising mechanism of fermented grains during heap fermentation process of sauce-flavor Baijiu in winter by ZHANG Deqin, HU Jianfeng, WU Cheng, ZHANG Erkang, LI Lingzhuo

    Published 2024-04-01
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