Flocculation effect and floes' fractal characteristics of peony's water-extraction with chitosan(壳聚糖对白芍水提液的絮凝效果及絮体的分形特性) av ZHANGJianwei(张建伟), WANGXinwen(王新文), FENGYing(冯颖), SUChenchang(苏辰长)

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Experimental study on the effect of chitosan dosage on flocculation efficiency of water extract of white peony(壳聚糖投加量对白芍水提液絮凝效果的影响研究) av ZHANGJianwei(张建伟), WANGXinwen(王新文), FENGYing(冯颖), SUChenchang(苏辰长)

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