Showing 1 - 6 results of 6 for search 'ZHANGXiaojun(张小军)', Forespørselstid: 0.02s
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Determination of tiamulin and valnemulin drug residues in aquatic products by ion exchange olid phase extraction-ultra performance liquid chromatography-tandem mass spectrometry(离子... af ZONGJingjing(宗婧婧), YANZhongyong(严忠雍), ZHANGXiaojun(张小军), LITingting(李停停), GAOXuehui(高学慧)
Udgivet 2019-07-01
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Study on quality characteristics of crab meat products of Ovalipes punctatus by intelligent sensory analysis combined with traditional sensory evaluation(智能感官分析技术结合传统感官评价对细点圆趾蟹蟹肉制品... af XUDan(许丹), ZHUJian(朱剑), CHENYu(陈瑜), GUJie(顾捷), MAJianfeng(马剑锋), ZHANGXiaojun(张小军)
Udgivet 2022-05-01
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Determination of quinolones in aquaculture waters by ultra performance liquid chromatography-tandem mass spectrometry(超高效液相色谱-串联质谱检测养殖水体中喹诺酮类抗生素)... af LIPeipei(李佩佩), ZHANGXiaojun(张小军), MEIGuangming(梅光明), YANZhongyong(严忠雍), YULiang(喻亮), LONGJu(龙举), GUOYuanming(郭远明)
Udgivet 2015-05-01
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QuEChERS-ultra performance liquid chromatography-tandem mass spectrometry for the determination of erythromycin in fishy products(QuEChERS-超高效液相色谱串联质谱法测定水产品中红霉素残留)... af YANZhongyong(严忠雍), ZHANGXiaojun(张小军), LIPeipei(李佩佩), FANGYi(方益), YULiang(喻亮), ZHANGShuai(张帅), ZHUYin(祝银), LIQiang(李强)
Udgivet 2017-05-01
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