Showing 1 - 6 results of 6 for search 'ZHONG Xue-ting', query time: 0.03s
Refine Results
-
1
The latest application and research progress of Glycemic Index by ZHONG Xue-ting, KANG Jian-ping, HUA Miao-miao, ZHANG Xing-can
Published 2020-03-01
Article -
2
Study on quality improver of high content potato dried noodles by YANG Jian, KANG Jian-ping, ZHANG Xing-can, LIU Jian, HUA Miao-miao, ZHONG Xue-ting, BAI Ju-hong
Published 2019-09-01
Article -
3
Anti-aging effect of hydrocolloid on tartary buckwheat parfaith by BAI Ju-hong, KANG Jian-ping, ZHANG Xing-can, LIU Jian, HUA Miao-miao, YANG Jian, ZHONG Xue-ting
Published 2019-07-01
Article -
4
Progress in key technologies for traceability of rice industry chain by YANG Jian, ZHANG Xing-can, HUA Miao-miao, KANG Jian-ping, LIU Jian, BAI Ju-hong, WU Miao, ZHONG Xue-ting
Published 2020-03-01
Article -
5
Study on quality improvement of fresh and wet rice noodle by LIU Jian, KANG Jian-ping, ZHANG Xing-can, YANG Jian, BAI Ju-hong, HUA Miao-miao, ZHONG Xue-ting, WU Miao
Published 2019-11-01
Article -
6
Research on the Quality Improvement of Bamboo Shoot Parfait by WU Miao, ZHANG Yu-rou, ZHANG Xing-can, LIU Jian, YANG Jian, HUA Miao-miao, ZHONG Xue-ting, LUO Shuang-shuang
Published 2021-01-01
Article