Editorial: Nutrition and metabolic aging by Devin Wahl, Devin Wahl, Zachary S. Clayton

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Aging, aerobic exercise, and cardiovascular health: Barriers, alternative strategies and future directions by Kevin O. Murray, Sophia A. Mahoney, Ravinandan Venkatasubramanian, Douglas R. Seals, Zachary S. Clayton

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Effects of probiotic/synbiotic supplementation on body weight in patients with diabetes: a systematic review and meta-analyses of randomized-controlled trials by Sepideh Soltani, Marziyeh Ashoori, Fereshteh Dehghani, Fatemeh Meshkini, Zachary Stephen Clayton, Shima Abdollahi

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The effect of Vitamin C and Zn supplementation on the immune system and clinical outcomes in COVID-19 patients by Safieh Firouzi, Naseh Pahlavani, Jamshid Gholizadeh Navashenaq, Zachary Stephen Clayton, Mohammad Taghi Beigmohammadi, Mahsa Malekahmadi

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Dietary intake of pistachios or mixed nuts results in higher systemic antioxidant capacity with minimal effects on bone in adolescent male rats by Brooke E. Wickman, Zachary S. Clayton, Eric Rochester, Mark Kern, Mee Young Hong, Changqi Liu, Shirin Hooshmand

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The effect of conjugated linoleic acids on inflammation, oxidative stress, body composition and physical performance: a comprehensive review of putative molecular mechanisms by Husna Dharma Putera, Rumi Iqbal Doewes, Mohammed Nader Shalaby, Andrés Alexis Ramírez-Coronel, Zachary S. Clayton, Walid Kamal Abdelbasset, Saidmurodkhon S. Murtazaev, Abduladheem Turki Jalil, Pegah Rahimi, Elyas Nattagh-Eshtivani, Mahsa Malekahmadi, Naseh Pahlavani

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