Application of nanotechnology in dairy desserts and ice cream formulation with the emphasize on textural, rheological, antimicrobial, and sensory properties по Neda Aliabbasi, Zahra Emam‐Djomeh

Полный текст

Evaluation of antimicrobial and physicochemical properties of the edible film based on sodium caseinate containing nettle extract по parya hamzezade nakhjavani, zahra Emam-Djomeh

Полный текст

Physical and mechanical features investigation of protein-based biodegradable films obtained from trout fish waste по Marziye Mirzakhani, Sohrab Moini, Zahra Emam-Djomeh

Полный текст

Stability of Whey Protein Nanoparticles at Various Protein Concentrations по Azam Abbasi, Zahra Emam-Djomeh, Mohammad Ebrahimzadeh Mousavi

Полный текст

Physicochemical Properties and Sensory Evaluation of Reduced Fat Fermented Functional Beef Sausage по Faleeha Hasan Hussein, Seyed Hadi Razavi, zahra Emam Djomeh

Полный текст

Evaluation of Physicochemical, Sensorial and Microbiological Attributes of Fermented Camel Sausages по Faleeha Hasan Hussein, Sayed Hadi Razavi, Zahra Emam Djomeh

Полный текст

Effect of Composition on Release of Aroma Compounds по Vahid Samavati, Zahra Emam-Djomeh, Ali Mehdinia, Mohammad Amin Mohammadifar

Полный текст

Characterization and Optimization of Salep Mucilage Bionanocomposite Films Containing <i>Allium jesdianum</i> Boiss. Nanoliposomes for Antibacterial Food Packaging Utilization по Mohammad Ekrami, Ali Ekrami, Mohammad Ali Hosseini, Zahra Emam-Djomeh

Полный текст

Production of Low-Fat Camel Milk Functional Ice creams Fortified with Camel Milk Casein and its Antioxidant Hydrolysates по Nasim Hajian, Maryam Salami, Mehdi Mohammadian, Maryam Moghadam, Zahra Emam-Djomeh

Полный текст

Application of Rheological Modeling in Food Emulsions по Vahid Samavati, Zahra Emam-Djomeh, Mohammad Amin Mohammadifar, Mahmoud Omid, Ali Mehdinia

Полный текст

pH-Responsive Color Indicator of Saffron (<i>Crocus sativus</i> L.) Anthocyanin-Activated Salep Mucilage Edible Film for Real-Time Monitoring of Fish Fillet Freshness по Mohammad Ekrami, Negar Roshani-Dehlaghi, Ali Ekrami, Marzieh Shakouri, Zahra Emam-Djomeh

Полный текст

Fabrication of cellulose acetate/chitosan/poly(ethylene oxide) scaffold as an efficient surface area substrate for immobilization of laccase по Pantea Salehizadeh, Zahra Emam-Djomeh, Neda Aliabbasi, Mehdi Hajikhani, John F. Kennedy

Полный текст

Comparison of Trial and Error and Genetic Algorithm in Neural Network Development for Estimating Farinograph Properties of Wheat-flour Dough по Hajar Abbasi, Seyyed Mahdi Seyedain Ardabili, Mohammad Amin Mohammadifar, Zahra Emam-Djomeh

Полный текст

Optimization and development of insulin nanoparticles by new thiolated chitosan derivative with ionic gelation method using a model-based methodology по Zahra Mahdizadeh Barzoki, Zahra Emam-Djomeh, Morteza Rafiee-Tehrani, Elaheh Mortazavian, Ali Akbar Moosavi Movahedi

Полный текст

Physicochemical and Emulsifying Properties of Barijeh (Ferula gumosa) Gum по Jafar Mohammadzadeh Milani, Zahra Emam-Djomeh, Mohammad Safari, Mohammad Mousavi, Babak Ghanbarzadeh, Glyn O. Philips

Полный текст

Porphyrin-Functionalized Zinc Oxide Nanostructures for Sensor Applications по Mohammad Ekrami, Gabriele Magna, Zahra Emam-djomeh, Mohammad Saeed Yarmand, Roberto Paolesse, Corrado Di Natale

Полный текст

Nanostructured food proteins as efficient systems for the encapsulation of bioactive compounds по Mehdi Mohammadian, Mostafa I. Waly, Maryam Moghadam, Zahra Emam-Djomeh, Maryam Salami, Ali Akbar Moosavi-Movahedi

Полный текст

A tailored nanostructure design to protect camel casein-curcumin complex against the upper gastrointestinal tract hydrolysis using aggregated whey proteins in order to increase its... по Haniye Takbirgou, Maryam Salami, Zahra Emam-Djomeh, Mostafa I. Waly, Shima Momen, Atiyeh Ghasemi, Ali Akbar Moosavi-Movahedi

Полный текст

The urgent need for integrated science to fight COVID-19 pandemic and beyond по Negar Moradian, Hans D. Ochs, Constantine Sedikies, Michael R. Hamblin, Carlos A. Camargo, J. Alfredo Martinez, Jacob D. Biamonte, Mohammad Abdollahi, Pedro J. Torres, Juan J. Nieto, Shuji Ogino, John F. Seymour, Ajith Abraham, Valentina Cauda, Sudhir Gupta, Seeram Ramakrishna, Frank W. Sellke, Armin Sorooshian, A. Wallace Hayes, Maria Martinez-Urbistondo, Manoj Gupta, Leila Azadbakht, Ahmad Esmaillzadeh, Roya Kelishadi, Alireza Esteghamati, Zahra Emam-Djomeh, Reza Majdzadeh, Partha Palit, Hamid Badali, Idupulapati Rao, Ali Akbar Saboury, L. Jagan Mohan Rao, Hamid Ahmadieh, Ali Montazeri, Gian Paolo Fadini, Daniel Pauly, Sabu Thomas, Ali A. Moosavi-Movahed, Asghar Aghamohammadi, Mehrdad Behmanesh, Vafa Rahimi-Movaghar, Saeid Ghavami, Roxana Mehran, Lucina Q. Uddin, Matthias Von Herrath, Bahram Mobasher, Nima Rezaei

Полный текст