Showing 1 - 2 results of 2 for search 'Zahrau Bamalli Nouruddeen, 1985- author', query time: 0.02s Refine Results
  1. 1
    Quality and stability of canola and sunflower oils blended with palm olein during frying and microwave heating /

    Quality and stability of canola and sunflower oils blended with palm olein during frying and microwave heating / by Zahrau Bamalli Nouruddeen, 1985- author, Md. Abbas Ali, Ida Idayu Muhamad, supervisor, Fakulti Kejuruteraan Kimia

    Published 2013
  2. 2
    Quality and stability of canola and sunflower oils blended with palm olein during frying and microwave heating [electronic resource] /

    Quality and stability of canola and sunflower oils blended with palm olein during frying and microwave heating [electronic resource] / by Zahrau Bamalli Nouruddeen, 1985- author, Ida Idayu Muhamad, supervisor, Md. Abbas Ali, Fakulti Kejuruteraan Kimia

    Published 2013

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