Production of food grade lutein = Penghasilan gred makanan lutein / by Rosli Mohd. Yunus, Norma Hussin, Nor Azmira Jadid, Serena Lim Sue Lynn, Marmy Roshaidah Mohd. Salleh, Zainal Giman

Ultrasonic Assisted Extraction Polyphenols and Antioxidant from Nigella Sativa Seed by Jolius, Gimbun, Nur Farahin, Ishak, Noor Intan Shafinas, Muhammad, Sook, Fun Pang, Mohd Arman, Abd Kadir, Hafizah, Ramli, Mohd Faried, Abdullah, Zainal, Giman, Zulhabri, Khadisah

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Phenolic Content, Antioxidant Capacity, and Antimicrobial Activity of Essential Oil from Habbatus sauda Seed by Nur Farahin, Ishak, Noor Intan Shafinas, Muhammad, Nuraini, Mohd Yusoff, Sook, Fun Pang, Mohd Arman, Abd Kadir, Sazwani, Suhaimi, Hafizah, Ramli, Mohd Faried, Abdullah, Zainal, Giman, Jolius, Gimbun

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Extraction of Antioxidant, Flavonoids and Phenolic content from N. Sativa by Nur Farahin, Ishak, Sook, Fun Pang, Noor Intan Shafinas, Muhammad, Nuraini, Mohd Yusoff, Mohd Arman, Abd Kadir, Sazwani, Suhaimi, Hafizah, Ramli, Mohd Faried, Abdullah, Zainal, Giman, Jolius, Gimbun

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