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Zamaniahari, S.
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Zamaniahari, S.
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Zamaniahari, S.
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1
Health volunteers as environmental health monitors in food preparation, distribution and supply centers in the Covid-19 epidemic
by
Sahar
Zamaniahari
,
moradali zareipour
Published 2021-02-01
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Article
2
Identification and characterization of probiotic lactic acid bacteria isolated from traditional persian pickled vegetables
by
Soltan Dallal, M.M.
,
Zamaniahari
, S.
,
Davoodabadi, A.
,
Hosseini, M.
,
Rajabi, Z.
Published 2017-09-01
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Article
3
Evaluating Determinants of Food Hygiene Behavior Based on Health Belief Model in Health Workers of Urmia Health Center
by
Sahar
Zamaniahari
,
MoradAli Zareipour
,
Zhila Mohammad Rezaei
,
Mohammad Saeed Jadgal
,
Fatemeh Rostampor
,
Roya Gasem Soltani
Published 2023-11-01
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