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    A quality grade classification method for fresh tea leaves based on an improved YOLOv8x-SPPCSPC-CBAM model

    A quality grade classification method for fresh tea leaves based on an improved YOLOv8x-SPPCSPC-CBAM model by Xiu’yan Zhao, Yu’xiang He, Hong’tao Zhang, Zhao’tang Ding, Chang’an Zhou, Kai’xing Zhang

    Published 2024-02-01
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