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Effect of Gut Microbiota on Blood Cholesterol: A Review on Mechanisms by Chuanling Deng, Jingjin Pan, Hanyue Zhu, Zhen-Yu Chen
Published 2023-11-01
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Effects of Thermally-Oxidized Frying Oils (Corn Oil and Lard) on Gut Microbiota in Hamsters by Erika Kwek, Chi Yan, Huafang Ding, Wangjun Hao, Zouyan He, Ka Ying Ma, Jianhui Liu, Hanyue Zhu, Zhen-Yu Chen
Published 2022-08-01
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Effects of hawthorn seed oil on plasma cholesterol and gut microbiota by Erika Kwek, Chi Yan, Huafang Ding, Wangjun Hao, Zouyan He, Jianhui Liu, Ka Ying Ma, Hanyue Zhu, Zhen-Yu Chen
Published 2022-08-01
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Physiological concentration of protocatechuic acid directly protects vascular endothelial function against inflammation in diabetes through Akt/eNOS pathway by Chui Yiu Bamboo Chook, Yiu Ming Cheung, Ka Ying Ma, Fung Ping Leung, Hanyue Zhu, Qingshan Jason Niu, Wing Tak Wong, Zhen-Yu Chen
Published 2023-03-01
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Corrigendum to “Ginger attenuates trimethylamine-N-oxide (TMAO)-exacerbated disturbance in cholesterol metabolism and vascular inflammation” [J. Funct. Foods 52 (2019) 25–33] by Zouyan He, Lin Lei, Erika Kwek, Yimin Zhao, Jianhui Liu, Wangjun Hao, Hanyue Zhu, Ning Liang, Ka Ying Ma, Hing Man Ho, Wen-Sen He, Zhen-Yu Chen
Published 2020-01-01
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Apolipoprotein M gene (APOM) polymorphism modifies metabolic and disease traits in type 2 diabetes. by Jun-Wei Zhou, Stephen K W Tsui, Maggie C Y Ng, Hua Geng, Sai-Kam Li, Wing-Yee So, Ronald C Ma, Ying Wang, Qian Tao, Zhen-Yu Chen, Juliana C N Chan, Yuan-Yuan Ho
Published 2011-02-01
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