Showing 1 - 5 results of 5 for search 'Zhihe HU', query time: 0.02s
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Litopenaeus vannamei fermentation using selected Lactobacillus spp. to reduce its allergenicity by Hongyan Li, Zhihe Hu, Yali Yan
Published 2023-12-01
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Effect of Adding Compound Sugar on the Quality of Solidified Yogurt by Yuting ZHU, Zhihe HU, Chenchen HUO, Chunying MI
Published 2022-06-01
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Effect of Adding Glutamine Transaminase on the Quality of Set-style Yogurt by Chenchen HUO, Zhihe HU, Dingqiang LU, Yuting ZHU, Houdong XIAO, Wan YI, Mingrui LI
Published 2022-06-01
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