Lacticaseibacillus rhamnosus Hao9 exerts antidiabetic effects by regulating gut microbiome, glucagon metabolism, and insulin levels in type 2 diabetic mice by Mei Han, Wenyan Liao, Yao Dong, Chen Bai, Zhonghui Gai

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Carotenoids play a positive role in the degradation of heterocycles by Sphingobium yanoikuyae. by Xiaorui Liu, Zhonghui Gai, Fei Tao, Hongzhi Tang, Ping Xu

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Bifidobacterium BLa80 mitigates colitis by altering gut microbiota and alleviating inflammation by Yao Dong, Wenyan Liao, Jing Tang, Teng Fei, Zhonghui Gai, Mei Han

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Effects of Bifidobacterium BL21 and Lacticaseibacillus LRa05 on gut microbiota in type 2 diabetes mellitus mice by Zhonghui Gai, Wenyan Liao, Yue Huang, Yao Dong, Huafeng Feng, Mei Han

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Milk fermentation by monocultures or co-cultures of Streptococcus thermophilus strains by Mei Han, Yanfeng Wu, Xiaojuan Guo, Lili Jiang, Xin Wang, Zhonghui Gai

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The genes coding for the conversion of carbazole to catechol are flanked by IS6100 elements in Sphingomonas sp. strain XLDN2-5. by Zhonghui Gai, Xiaoyu Wang, Xiaorui Liu, Cui Tai, Hongzhi Tang, Xiaofei He, Geng Wu, Zixin Deng, Ping Xu

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Changes in the gut microbiota composition of healthy young volunteers after administration of Lacticaseibacillus rhamnosus LRa05: A placebo-controlled study by Zhonghui Gai, Yao Dong, Fei Xu, Fei Xu, Junli Zhang, Yujiao Yang, Yujiao Yang, Yuwen Wang, Yuwen Wang

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