Showing 1 - 2 results of 2 for search 'Zhumatay Urazbayev', query time: 0.03s Refine Results
  1. 1
    Enzymatic hydrolysis in food processing: biotechnological advancements, applications, and future perspectives

    Enzymatic hydrolysis in food processing: biotechnological advancements, applications, and future perspectives by Dinara Akimova, Aitbek Kakimov, Anuarbek Suychinov, Zhumatay Urazbayev, Yerlan Zharykbasov, Nadir Ibragimov, Aigul Bauyrzhanova, Assiya Utegenova

    Published 2024-03-01
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    Article
  2. 2
    Nutritional, physicochemical, textural and sensory characterization of horsemeat patties as affected by whole germinated green buckwheat and its flour

    Nutritional, physicochemical, textural and sensory characterization of horsemeat patties as affected by whole germinated green buckwheat and its flour by Zhibek Atambayeva, Almagul Nurgazezova, Zhanna Assirzhanova, Zhumatay Urazbayev, Aray Kambarova, Assel Dautova, Berik Idyryshev, Diana Sviderskaya, Meruyert Kaygusuz

    Published 2023-09-01
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    Article

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