The Effect of Different Lactic Acid Bacteria Inoculants on Silage Quality, Phenolic Acid Profiles, Bacterial Community and In Vitro Rumen Fermentation Characteristic of Whole Corn... by Yan-Lu Wang, Wei-Kang Wang, Qi-Chao Wu, Fan Zhang, Wen-Juan Li, Zhuo-Meng Yang, Yu-Kun Bo, Hong-Jian Yang

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