Showing 1 - 6 results of 6 for search 'Zlata Gajcˇevic', query time: 0.03s Refine Results
  1. 1
    The effect of different oil supplementations on laying performance and fatty acid composition of egg yolk

    The effect of different oil supplementations on laying performance and fatty acid composition of egg yolk by Zoran Škrtić, Zlata Gajčević, Gordana Kralik

    Published 2010-01-01
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  2. 2
    GROWTH EVALUATION OF TURKEY HEAVY HYBRID BY MEANS OF ASYMMETRIC S-FUNCTION

    GROWTH EVALUATION OF TURKEY HEAVY HYBRID BY MEANS OF ASYMMETRIC S-FUNCTION by Z. Škrtić, Gordana Kralik, Zlata Gajčević

    Published 2007-06-01
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  3. 3
    Market of poultry meat and consumers’ preferences in the Osijek-Baranja County

    Market of poultry meat and consumers’ preferences in the Osijek-Baranja County by Igor Kralik, Zlata Gajcˇevic, Zoran Skrtic, Zdravko Tolusˇic

    Published 2010-01-01
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  4. 4
    Effects of organic selenium supplemented to layer diet on table egg freshness and selenium content

    Effects of organic selenium supplemented to layer diet on table egg freshness and selenium content by Valentina Pavić, Elizabeta Has-Schön, Gordana Kralik, Zlata Gajčević

    Published 2010-01-01
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  5. 5
    THE INCREASE OF THE N-3 PUFA CONTENT IN EGGS

    THE INCREASE OF THE N-3 PUFA CONTENT IN EGGS by Z. Škrtić, Gordana Kralik, Zlata Gajčević, I. Bogut, Danica Hanžek

    Published 2007-12-01
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  6. 6
    CONTENT OF NUTRIENTS AND NUTRICINES - CARNOSINE IN DARK CHICKEN MEAT

    CONTENT OF NUTRIENTS AND NUTRICINES - CARNOSINE IN DARK CHICKEN MEAT by Gordana Kralik, Helga Medić, Nives Marušić, Zlata Gajčević-Kralik, Zvezdan Kičeec

    Published 2010-06-01
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