Showing 1 - 8 results of 8 for search 'Zofia Antoszkiewicz', query time: 0.03s Refine Results
  1. 1
    The Effect of the Inclusion of Different Concentrates in Feed Rations on the Contents of Tocopherols, β-Carotene and Retinol in the Livers and Longissimus dorsi Muscles of Farm-Raised Fallow Deer (<i>Dama dama</i> L.)

    The Effect of the Inclusion of Different Concentrates in Feed Rations on the Contents of Tocopherols, β-Carotene and Retinol in the Livers and Longissimus dorsi Muscles of Farm-Rai... by Sylwia Czurgiel, Zofia Antoszkiewicz, Magdalena Mazur-Kuśnirek, Marek Bogdaszewski

    Published 2022-11-01
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  2. 2
    The Effect of <i>Festulolium</i> Silage-Based Diets on the Content of Tocopherols, β-Carotene and Retinol in Meat from Young Rams

    The Effect of <i>Festulolium</i> Silage-Based Diets on the Content of Tocopherols, β-Carotene and Retinol in Meat from Young Rams by Sylwia Czurgiel, Zofia Antoszkiewicz, Magdalena Mazur-Kuśnirek, Marek Bogdaszewski

    Published 2023-05-01
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  3. 3
    The <i>BCO2</i> Genotype and the Expression of <i>BCO1</i>, <i>BCO2</i>, <i>LRAT,</i> and <i>TTPA</i> Genes in the Adipose Tissue and Brain of Rabbits Fed a Diet with Marigold Flower Extract

    The <i>BCO2</i> Genotype and the Expression of <i>BCO1</i>, <i>BCO2</i>, <i>LRAT,</i> and <i>TTPA</i> Genes in the Adipose Tissue and Brain of Rabbits Fed a Diet with Marigold Flow... by Janusz Strychalski, Andrzej Gugołek, Edyta Kaczorek-Łukowska, Zofia Antoszkiewicz, Paulius Matusevičius

    Published 2023-01-01
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  4. 4
    The effect of polyphenols on the performance and antioxidant status of sows and piglets

    The effect of polyphenols on the performance and antioxidant status of sows and piglets by Krzysztof Lipiński, Zofia Antoszkiewicz, Magdalena Mazur-Kuśnirek, Daniel Korniewicz, Sylwia Kotlarczyk

    Published 2019-01-01
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  5. 5
    Polymorphism of the BCO2 gene and the content of carotenoids, retinol, and α-tocopherol in the liver and fat of rabbits

    Polymorphism of the BCO2 gene and the content of carotenoids, retinol, and α-tocopherol in the liver and fat of rabbits by Janusz Strychalski, Andrzej Gugołek, Paweł Brym, Zofia Antoszkiewicz, Iwona Chwastowska-Siwiecka

    Published 2019-05-01
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  6. 6
    The Fatty Acid Profile and Oxidative Stability of Meat from Turkeys Fed Diets Enriched with n-3 Polyunsaturated Fatty Acids and Dried Fruit Pomaces as a Source of Polyphenols.

    The Fatty Acid Profile and Oxidative Stability of Meat from Turkeys Fed Diets Enriched with n-3 Polyunsaturated Fatty Acids and Dried Fruit Pomaces as a Source of Polyphenols. by Jerzy Juskiewicz, Jan Jankowski, Henryk Zielinski, Zenon Zdunczyk, Dariusz Mikulski, Zofia Antoszkiewicz, Monika Kosmala, Przemyslaw Zdunczyk

    Published 2017-01-01
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  7. 7
    The Effect of a <i>Bacillus</i>-Based Probiotic on Sow and Piglet Performance in Two Production Cycles

    The Effect of a <i>Bacillus</i>-Based Probiotic on Sow and Piglet Performance in Two Production Cycles by Magdalena Mazur-Kuśnirek, Krzysztof Lipiński, Jens Noesgaard Jørgensen, Lea Hübertz Birch Hansen, Zofia Antoszkiewicz, Romuald Zabielski, Paweł Konieczka

    Published 2023-10-01
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  8. 8
    The Effect of the <i>BCO2</i> Genotype on the Expression of Genes Related to Carotenoid, Retinol, and α-Tocopherol Metabolism in Rabbits Fed a Diet with Aztec Marigold Flower Extract

    The Effect of the <i>BCO2</i> Genotype on the Expression of Genes Related to Carotenoid, Retinol, and α-Tocopherol Metabolism in Rabbits Fed a Diet with Aztec Marigold Flower Extra... by Janusz Strychalski, Andrzej Gugołek, Zofia Antoszkiewicz, Dorota Fopp-Bayat, Edyta Kaczorek-Łukowska, Anna Snarska, Grzegorz Zwierzchowski, Angelika Król-Grzymała, Paulius Matusevičius

    Published 2022-09-01
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