Pertanian Terpadu Untuk Mendukung Kedaulatan Pangan Nasional : Kebijakan Pengembangan Pangan, Pakan dan Biofuel untuk Pertanian yang Berkelanjutan by Erwanto, Yuny, Zuprizal, Zuprizal

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Antibacterial Activity of Phaleria macrocarpa Fruit Extracts: an In Vitro study by Ariyadi, Bambang, Zuprizal, Zuprizal

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Industri pakan ternak unggas di Indonesia: tinjauan dari penggunaan makronutrien protein pakan by , Zuprizal

Penggunaan nanoenkapsulasi ekstrak buah mahkota dewa (Phaleria macrocarpa) dalam air minum terhadap performa produksi ayam broiler by Niati Ningsih, Bambang Ariyadi, Zuprizal Zuprizal

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The Use of Pacific Menhaden Oil and Palm Oil on Lipid Metabolism Profile in Blood Serum of Native Cockerels by Ning Iriyanti, Zuprizal Zuprizal, T Yuwanta, S Keman

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The Effect of Vitamin E Supplementation in Ration Containing Manhadden Fish Oil and Kernel Palm Oil on Fertility, Hatchability and Hatch Weight of Native Chicken’s Eggs by Ning Iriyanti, Zuprizal Zuprizal, T Yuwanta, S Keman

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Sapindus rarak as Saponin Source and the Effect to Meat, Blood, and Fecal Cholesterol in Broiler Chicken by Baidlowi, Ahmad, Supadmo, Supadmo, Zuprizal, Zuprizal

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The Physical and Chemical Characteristics of Eggshell waste on Phosphorus Fortification: Its Effect on Egg Production and Eggshell Quality of Laying Hens by Kismiati, S., Yuwanta, T., Zuprizal, Zuprizal, Supadmo, Supadmo

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Pengaruh Vitamin E dalam Ransum yang mengandung Minyak ikan Lemuru dan MInyak Kelapa Sawit Ditinjau dari Profil Darah dan Performan Ayam Kampung by Zuprizal, Zuprizal, Yuwanta, Tri, Iriyanti, Ning

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The Physical and chemical characteristics of Eggshell waste as phosphorus fortification: Its Effect on Egg Production and Eggshell Quality of Laying Hens by Kismiati, S., Yuwanta, T., Zuprizal, Zuprizal, Supadmo, Supadmo

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Performance, Microbial Populations, and Jejunal Morphology of Broilers Supplemented with Nano-Encapsulated Graviola Leaf Extract by Maesaroh, U., Dono, N. D., Zuprizal, Zuprizal

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Xylanase production by Trichoderma virens MLT2J2 under solid-state fermentation using corn cob as a substrate by Istiqomah, Lusty, Cahyanto, Muhammad Nur, Zuprizal, Zuprizal

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STUDI TRANSFER OMEGA-3 YANG BERASAL DARI LIMBAH INDUSTRI PENGOLAHAN IKAN TERHADAP KOMPOSISI KIMIA TELUR BERBAGAI JENIS UNGGAS by , Zuprizal, dkk.

STUDI TRANSFER OMEGA 3 YANG BERASAL DARI LIMBAH INDUSTRI PENGOLAHAN IKAN TERHADAP KOMPOSISI KIMIA TELUR BERBAGAI JENIS UNGGAS by , Zuprizal, dkk.

Phytobiotic Utilization as Feed Additive in Feed for Pancreatic Enzyme Activity of Broiler Chicken by Sri Purwanti, Zuprizal Zuprizal, Tri Yuwanta, Soepadmo Soepadmo

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Physical and Sensory Quality of Broiler Meat as Influenced by Dietary Supplementation of Turmeric (Curcuma longa), Garlic (Allium sativum) and in Combinations as a Feed Additive by Sri Purwanti, Zuprizal Zuprizal, Tri Yuwanta, Supadmo Supadmo

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The effect of quail egg supplements enriched with marine macroalgae Eucheuma spinosum on the physiological condition of Sprague Dawley rats during pregnancy by Hasan Basri, Slamet Widiyanto, Hendry T. S. Saragih, Zuprizal Zuprizal

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Effect of Vitamin E dan C Supplementation In Feed on Carcass Abdominal Fat and Meat Fat Percentage of Muscovy Duck by Tugiyanti, Elly, Yuwanta, Tri, Zuprizal, Zuprizal, Rusman, Rusman

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Kajian Penampilan Produksi Ayam Broiler Yang diberi Pakan Tambahan Fitobiotik Jahe Merah by Herawati, Herawati, Soeparno, Soeparno, Suryanto, E., Zuprizal, Zuprizal

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Penggunaan Vitamin E dalam Pakan terhadap Fertilitas, Daya Tetas dan Bobot Tetas Telur Ayam Kampung by Iriyanti, Ning, Zuprizal, Zuprizal, Yuwanta, Tri, Keman, Soenarjo

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