Canavanine Content Quantification in Processed Bitter Vetch (<i>Vicia ervilia</i>) and Its Application as Flour in Breads: An Analysis of Nutritional and Sensory Attributes 著者: Adi Nudel, Shahal Abbo, Zohar Kerem

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Disalicylic Acid Provides Effective Control of <i>Pectobacterium brasiliense</i> 著者: Sapir Tuizer, Manoj Pun, Iris Yedidia, Zohar Kerem

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Root-Associated Microbiomes, Growth and Health of Ornamental Geophytes Treated with Commercial Plant Growth-Promoting Products 著者: Gavriel Friesem, Noam Reznik, Michal Sharon Cohen, Nir Carmi, Zohar Kerem, Iris Yedidia

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Host Specificity and Differential Pathogenicity of <i>Pectobacterium</i> Strains from Dicot and Monocot Hosts 著者: Nirmal Khadka, Janak Raj Joshi, Noam Reznik, Nofar Chriker, Adi Nudel, Einat Zelinger, Zohar Kerem, Iris Yedidia

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A High Temperature Environment Regulates the Olive Oil Biosynthesis Network 著者: Yael Nissim, Maya Shlosberg, Iris Biton, Yair Many, Adi Doron-Faigenboim, Ran Hovav, Zohar Kerem, Benjamin Avidan, Giora Ben-Ari

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In Vitro Evaluation of the Activity of Terpenes and Cannabidiol against Human Coronavirus E229 著者: Lior Chatow, Adi Nudel, Iris Nesher, David Hayo Hemo, Perri Rozenberg, Hanna Voropaev, Ilan Winkler, Ronnie Levy, Zohar Kerem, Zohara Yaniv, Nadav Eyal

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