Advances in Food Emulsions and Foams /

Bibliographic Details
Main Authors: Dickinson, Eric, editor 198328, Stainsby, George, editor 288630
Format: text
Language:eng
Published: London : Elsevie, 1988
Subjects:
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author Dickinson, Eric, editor 198328
Stainsby, George, editor 288630
author_facet Dickinson, Eric, editor 198328
Stainsby, George, editor 288630
author_sort Dickinson, Eric, editor 198328
collection OCEAN
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institution Universiti Teknologi Malaysia - OCEAN
language eng
last_indexed 2024-12-08T04:29:59Z
publishDate 1988
publisher London : Elsevie,
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spelling KOHA-OAI-TEST:1104622024-10-09T03:32:54ZAdvances in Food Emulsions and Foams / Dickinson, Eric, editor 198328 Stainsby, George, editor 288630 textLondon : Elsevie,1988engEmulsionsFoamFoodURN:ISBN:18516620
spellingShingle Emulsions
Foam
Food
Dickinson, Eric, editor 198328
Stainsby, George, editor 288630
Advances in Food Emulsions and Foams /
title Advances in Food Emulsions and Foams /
title_full Advances in Food Emulsions and Foams /
title_fullStr Advances in Food Emulsions and Foams /
title_full_unstemmed Advances in Food Emulsions and Foams /
title_short Advances in Food Emulsions and Foams /
title_sort advances in food emulsions and foams
topic Emulsions
Foam
Food
work_keys_str_mv AT dickinsonericeditor198328 advancesinfoodemulsionsandfoams
AT stainsbygeorgeeditor288630 advancesinfoodemulsionsandfoams