Reducing salt in foods : practical strategies /
43
Үндсэн зохиолчид: | Kilcast, David, Angus, Fiona |
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Формат: | |
Хэл сонгох: | eng |
Хэвлэсэн: |
Cambridge, England : Woodhead Publishing Ltd.,
2007
|
Нөхцлүүд: |
Ижил төстэй зүйлс
Ижил төстэй зүйлс
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Vacuum salt for butter and cheese making and other food uses
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Awasi garam tersembunyi dalam makanan/
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Chemicals from salt : uses [slaid]
-н: Rogers, T. E.
Хэвлэсэн: ([19-) -
The chemistry of molten salts : an introduction to the physical and inorganic chemistry of molten salts and salt vapours/
-н: 221735 Bloom, Harry
Хэвлэсэн: (1967) -
Salt : a world history /
-н: 387697 Kurlansky, Mark
Хэвлэсэн: (2002)