Thermal processing of food : potential health benefits and risks : symposium /

相似書籍

• Functional food : safety aspects symposium /
  由: Eisenbrand, Gerhard
  出版: (2004)
• Process-induced food toxicants : occurrence, formation, mitigation, and health risks /
  由: 272732 Stadler, Richard H, et al.
  出版: (2009)
• Thermal processing of packaged foods /
  由: 172692 Holdsworth, Donald, et al.
  出版: (2008)
• Improving the thermal processing of foods /
  由: Richardson, Philip (Philip S.)
  出版: (2004)
• Thermal processing of packaged foods [electronic resource] /
  由: 172692 Holdsworth, Donald, et al.
  出版: (2008)