Handbook of food products manufacturing : principles, bakery, beverages, cereals, cheese, confectionary, fats, fruits and functional foods /
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| Main Authors: | , |
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| Format: | |
| Language: | eng |
| Published: |
Hoboken, N.J. : Wiley-Interscience,
2007
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| Subjects: |
| _version_ | 1796676559345549312 |
|---|---|
| author | Hui, Y. H. (Yiu H.) Chandan, R. C. |
| author_facet | Hui, Y. H. (Yiu H.) Chandan, R. C. |
| author_sort | Hui, Y. H. (Yiu H.) |
| collection | OCEAN |
| description | 50 |
| first_indexed | 2024-03-04T20:16:47Z |
| format | |
| id | KOHA-OAI-TEST:156031 |
| institution | Universiti Teknologi Malaysia - OCEAN |
| language | eng |
| last_indexed | 2024-03-04T20:16:47Z |
| publishDate | 2007 |
| publisher | Hoboken, N.J. : Wiley-Interscience, |
| record_format | dspace |
| spelling | KOHA-OAI-TEST:1560312020-12-19T17:04:03ZHandbook of food products manufacturing : principles, bakery, beverages, cereals, cheese, confectionary, fats, fruits and functional foods / Hui, Y. H. (Yiu H.) Chandan, R. C. Hoboken, N.J. : Wiley-Interscience,2007.eng50PSZJBLFood industry and tradeFoodURN:ISBN:9780470125243 |
| spellingShingle | Food industry and trade Food Hui, Y. H. (Yiu H.) Chandan, R. C. Handbook of food products manufacturing : principles, bakery, beverages, cereals, cheese, confectionary, fats, fruits and functional foods / |
| title | Handbook of food products manufacturing : principles, bakery, beverages, cereals, cheese, confectionary, fats, fruits and functional foods / |
| title_full | Handbook of food products manufacturing : principles, bakery, beverages, cereals, cheese, confectionary, fats, fruits and functional foods / |
| title_fullStr | Handbook of food products manufacturing : principles, bakery, beverages, cereals, cheese, confectionary, fats, fruits and functional foods / |
| title_full_unstemmed | Handbook of food products manufacturing : principles, bakery, beverages, cereals, cheese, confectionary, fats, fruits and functional foods / |
| title_short | Handbook of food products manufacturing : principles, bakery, beverages, cereals, cheese, confectionary, fats, fruits and functional foods / |
| title_sort | handbook of food products manufacturing principles bakery beverages cereals cheese confectionary fats fruits and functional foods |
| topic | Food industry and trade Food |
| work_keys_str_mv | AT huiyhyiuh handbookoffoodproductsmanufacturingprinciplesbakerybeveragescerealscheeseconfectionaryfatsfruitsandfunctionalfoods AT chandanrc handbookoffoodproductsmanufacturingprinciplesbakerybeveragescerealscheeseconfectionaryfatsfruitsandfunctionalfoods |