New directions in electrophoretic methods/

42

Bibliographic Details
Main Authors: Jorgenson, James W., Phillips, Marshall, American Chemical Society. Division of Agricultural and Food Chemistry
Format:
Published: Washington, D.C. : American Chemical Society 1987
Subjects:
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author Jorgenson, James W.
Phillips, Marshall
American Chemical Society. Division of Agricultural and Food Chemistry
author_facet Jorgenson, James W.
Phillips, Marshall
American Chemical Society. Division of Agricultural and Food Chemistry
author_sort Jorgenson, James W.
collection OCEAN
description 42
first_indexed 2024-03-04T21:04:28Z
format
id KOHA-OAI-TEST:171876
institution Universiti Teknologi Malaysia - OCEAN
last_indexed 2024-03-04T21:04:28Z
publishDate 1987
publisher Washington, D.C. : American Chemical Society
record_format dspace
spelling KOHA-OAI-TEST:1718762020-12-19T17:04:39ZNew directions in electrophoretic methods/ Jorgenson, James W. Phillips, Marshall American Chemical Society. Division of Agricultural and Food Chemistry Washington, D.C. : American Chemical Society198742PSZJBLElectrophoresisURN:ISBN:0841210217
spellingShingle Electrophoresis
Jorgenson, James W.
Phillips, Marshall
American Chemical Society. Division of Agricultural and Food Chemistry
New directions in electrophoretic methods/
title New directions in electrophoretic methods/
title_full New directions in electrophoretic methods/
title_fullStr New directions in electrophoretic methods/
title_full_unstemmed New directions in electrophoretic methods/
title_short New directions in electrophoretic methods/
title_sort new directions in electrophoretic methods
topic Electrophoresis
work_keys_str_mv AT jorgensonjamesw newdirectionsinelectrophoreticmethods
AT phillipsmarshall newdirectionsinelectrophoreticmethods
AT americanchemicalsocietydivisionofagriculturalandfoodchemistry newdirectionsinelectrophoreticmethods