The Oxford book of food plants/

42

Bibliographic Details
Main Authors: Nicholson, B. E., Harrison, S. G.
Format:
Published: London : Oxford University Press, 1969
Subjects:
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author Nicholson, B. E.
Harrison, S. G.
author_facet Nicholson, B. E.
Harrison, S. G.
author_sort Nicholson, B. E.
collection OCEAN
description 42
first_indexed 2024-03-04T22:42:42Z
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id KOHA-OAI-TEST:204483
institution Universiti Teknologi Malaysia - OCEAN
last_indexed 2024-03-04T22:42:42Z
publishDate 1969
publisher London : Oxford University Press,
record_format dspace
spelling KOHA-OAI-TEST:2044832020-12-19T17:05:52ZThe Oxford book of food plants/ Nicholson, B. E. Harrison, S. G. London : Oxford University Press,1969 rep 19754250PSZJBLPlants, EdibleFood cropsURN:ISBN:0199100063
spellingShingle Plants, Edible
Food crops
Nicholson, B. E.
Harrison, S. G.
The Oxford book of food plants/
title The Oxford book of food plants/
title_full The Oxford book of food plants/
title_fullStr The Oxford book of food plants/
title_full_unstemmed The Oxford book of food plants/
title_short The Oxford book of food plants/
title_sort oxford book of food plants
topic Plants, Edible
Food crops
work_keys_str_mv AT nicholsonbe theoxfordbookoffoodplants
AT harrisonsg theoxfordbookoffoodplants
AT nicholsonbe oxfordbookoffoodplants
AT harrisonsg oxfordbookoffoodplants