Chilled foods : a comprehensive guide /

Chilled foods : a comprehensive guide /

50

Bibliographic Details
Main Author:	Brown, Martyn
Format:
Language:	eng
Published:	Cambridge, England : Woodhead Publishing Ltd., 2008
Subjects:	Refrigerated foods Cold storage Frozen foods

Similar Items

Refrigeration systems and applications /
by: Dincer, Ibrahim, 1964-, et al.
Published: (c201)

Food refrigeration processes : analysis, design and simulation/
by: 332928 Cleland, Andrew C.
Published: (1990)

Operations in food refrigeration /
by: Mascheroni, Rodolfo H.
Published: (c201)

Refrigeration systems and applications /
by: 177262 Dincer, Ibrahim
Published: (2003)

Tackling Food Waste: Impact of German Consumer Behaviour on Food in Chilled Storage
by: Harald Wucher, et al.
Published: (2020-10-01)

Key implications on food storage in cold chain by energy management perspectives
by: M. Akif Karacan, et al.
Published: (2023-11-01)

Handbook of frozen food packaging and processing /
by: Sun, Da-Wen
Published: (2006)

Ice storage : a guide to the use and application of ice for cool thermal storage /
by: Chartered Institute of Building Services Engineers, et al.
Published: (1994)

Food Safety Practices during Hajj: On-Site Inspections of Food-Serving Establishments
by: Ruyuf Alnafisah, et al.
Published: (2023-10-01)

Analysis of the demand status and forecast of food cold chain in Beijing
by: Hongjie Lan, et al.
Published: (2013-03-01)

Impact of evaporative cooling preservation on the shelf life of fruits and vegetable in South Western Nigeria
by: M.C. Ndukwu, et al.
Published: (2015-09-01)

Design guide for cool thermal storage /
by: Dorgan, Charles E., et al.
Published: (1993)

Frozen food science and technology /
by: Evans, Judith A. (Judith Anne), 1962-
Published: (2008)

Handbook of frozen foods /
by: Hui, Y. H. (Yiu H.)
Published: (2004)

An investigation into the design and operation of an ice thermal storage system coupled to a refrigeration machine / [mikrofilem]
by: 270992 Abdul Rahman Salih Hariri
Published: (1991)

Kajian kecekapan tenaga terhadap alat penjimatan tenaga (Peti sejuk dan penghawa dingin) /
by: 294856 Syariffah Othman
Published: (1999)

Energy efficiency standards and labelling of electric refrigerator in Malaysia /
by: 295296 Shaimila Jeyabala
Published: (1999)

Ice storage bins
by: 11061 Air-Conditioning and Refrigeration Institute (United States)

Numerical Simulation of Heat Transfer and Fluid Flow at Different Stacking Modes in a Refrigerated Room: Application of Pyramidal Stacking Modes
by: Yuyao Sun, et al.
Published: (2022-02-01)

Assessment of Energy Efficiency Measures in Food Cold Supply Chains: A Dairy Industry Case Study
by: Beatrice Marchi, et al.
Published: (2022-09-01)

The best freezer cookbook : freezer friendly recipes, tips and techniques /
by: 192094 Main, Jan
Published: (2001)

Design of cold-storage display cabinet /
by: 288281 Syed Mohd. Idrus Syed Mohd. Najib
Published: (2006)

Design of cold-storage display cabinet [electronic resource] /
by: 288281 Syed Mohd. Idrus Syed Mohd. Najib
Published: (2006)

Low-temperature preservation of foods and living matter /
by: 224013 Fennema, Owen R., et al.
Published: (1973)

Freezing Studies on a Model System and Quality Changes in Frozen Malaysian Fish
by: Abdullah, Mohd. Ismail
Published: (1985)

Evaluation of the Suitability of Poly(Lactide)/Poly(Butylene-Adipate-<i>co</i>-Terephthalate) Blown Films for Chilled and Frozen Food Packaging Applications
by: Arianna Pietrosanto, et al.
Published: (2020-04-01)

Transport of frozen products as a source of environmental and consumer risks
by: Mateusz Zawadzki
Published: (2020-12-01)

Analysis of Transport Conditions for Frozen Food on the Way from the Shop to Home
by: Góral-Kowalczyk Małgorzata, et al.
Published: (2023-04-01)

Effect of Different Cooling Methods on the Quality of Low-temperature Cooked Pork
by: Wenyan WANG, et al.
Published: (2023-01-01)

Experiment and theoretical analysis of using natural cold source and cold storage in food refrigerated display cabinet
by: Pei Yuan, et al.
Published: (2024-02-01)

Ice thermal storage: system selection and design/
by: 455560 McCullough, J. M.

Refrigeration, air conditioning and cold storage : principles and applications/
by: 386896 Gunther, Raymond C.
Published: (1969)

Cold and chilled storage technology /
by: Dellino, Clive V. J.
Published: (1990)

Food security and food safety issues of the long-term storage of meat and milk products
by: Kuts O.М., et al.
Published: (2022-06-01)

Foodservice refrigeration/
by: 380875 Ley, Sandra J.
Published: (1980)

Reciprocating water-chilling packages
by: 11061 Air-Conditioning and Refrigeration Institute (United States)

Quality Change of Spicy Diced Chicken during Storage
by: Yao WANG, et al.
Published: (2022-09-01)

Quality evaluation of frozen and chilled fish: A review
by: Noman Walayat, et al.
Published: (2023-02-01)

Eco-efficient cold chain networks design
by: Simone Zanoni, et al.
Published: (2019-09-01)

Freezer Book /
by: Norwak, Mary, author 312969
Published: (1976)