Volatile constituents of black pepper /
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_version_ | 1796691739788967936 |
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author | 257499 Jennings, Walter G. Wrolstad, R. E. |
author_facet | 257499 Jennings, Walter G. Wrolstad, R. E. |
author_sort | 257499 Jennings, Walter G. |
collection | OCEAN |
description | 42 |
first_indexed | 2024-03-04T23:59:01Z |
format | |
id | KOHA-OAI-TEST:229846 |
institution | Universiti Teknologi Malaysia - OCEAN |
last_indexed | 2024-03-04T23:59:01Z |
record_format | dspace |
spelling | KOHA-OAI-TEST:2298462020-12-19T17:06:55ZVolatile constituents of black pepper / 257499 Jennings, Walter G. Wrolstad, R. E. 42PSZJBLPepper (Spice) |
spellingShingle | Pepper (Spice) 257499 Jennings, Walter G. Wrolstad, R. E. Volatile constituents of black pepper / |
title | Volatile constituents of black pepper / |
title_full | Volatile constituents of black pepper / |
title_fullStr | Volatile constituents of black pepper / |
title_full_unstemmed | Volatile constituents of black pepper / |
title_short | Volatile constituents of black pepper / |
title_sort | volatile constituents of black pepper |
topic | Pepper (Spice) |
work_keys_str_mv | AT 257499jenningswalterg volatileconstituentsofblackpepper AT wrolstadre volatileconstituentsofblackpepper |