Marsili, R. (2002). Flavor, fragrance, and odor analysis. New York : M Dekker.
Chicago Style (17th ed.) CitationMarsili, Ray. Flavor, Fragrance, and Odor Analysis. New York : M Dekker, 2002.
MLA (9th ed.) CitationMarsili, Ray. Flavor, Fragrance, and Odor Analysis. New York : M Dekker, 2002.
Warning: These citations may not always be 100% accurate.